Brick%20Horiz_edited.jpg

OUR MENU

STARTERS

FIVE LILY SOUP 

onion varietals, coconut milk broth, basil oil

HOUSE CHICKEN WINGS* 

hoisin bbq, crushed cashews, cilantro, sesame seeds -or- buffalo sauce and homemade blue cheese

CHEF'S DEVILED EGGS*

ask for today's selection

ANCHOR STEAM MUSSELS FRITES 

fried fingerling potatoes, prosciutto, leeks, blue cheese, amber lager broth

BUTTERMILK FRIED CALAMARI

smoked tomato aioli, seared lime

WILD MUSHROOM FLATBREAD

roasted shallots, garlic ricotta puree, goat cheese, chives, arugula, balsamic

SMOKED PORK BELLY

mustard mac n' cheese, fried brussels leaves, whiskey BBQ

SALADS  

add chicken 6 ; add salmon 9 ; add tempeh 5

BABY GEM WEDGE 

bacon, tomato, avocado, scallion, blue cheese dressing

FARRO AND ENDIVE

arugula, red grapes, black figs, blue cheese, walnut vinaigrette

APPLE AND PROSCIUTTO 

tuscan kale, toasted walnuts, dried cranberries, pecorino romano, cider vinaigrette

CAESAR

baby romaine, pecorino romano, buttered brioche croutons, house caesar dressing 

add white anchovies +2

ENTREES

SEARED PORK CHOP* 

14oz, garlic mashed red bliss, roasted vegetables, spiced squash puree, apple sage compote

FISH AND CHIPS

haddock, hand cut fries, coleslaw, lemon and caper tartar

FILET MIGNON*

8oz, fried fingerling potatoes, sweet onion butter, roasted vegetables, red wine demi

BRAISED LAMB SHANK*

wild mushrooms, blistered tomato, rosemary, fresh pappardelle, pecorino romano

PAN ROASTED CHICKEN* 

garlic mashed red bliss, seared delicata squash, roasted vegetables, white wine jus

TURKEY MEATLOAF

house blend with craisins, gruyere, and apples, mac n' cheese, roasted vegetables, balsamic apple glaze

SEARED SALMON* 

fingerlings, braised leeks, roasted vegetables, arugula pesto, balsamic 

-sub grilled tempeh for vegan option ~18

BUTTERNUT SQUASH LASAGNA

spinach, gruyere, ricotta, pecans, seared delicata squash, hasselback sweet potato

THE INN CLASSIC SMASHBURGER

(ALL CHUCK BURGER, SUB Beyond Burger $3)

american or cheddar with lettuce, tomato, onion, served with hand cut fries or garden salad

THE INN HOUSE SMASHBURGER

(ALL CHUCK BURGER, SUB Beyond Burger $3)

blue cheese, balsamic onions, pork belly, rosemary mayo served with hand cut fries or garden salad

Split Starters and Salads $2, Split Entrees $3, Extra Plate - no charge

*Gluten Free upon request*

Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food borne illnesses

8

13

16

12

MP

12

13

12

12

9/15

9/15

9/15

9/15

28

21

32

32

25

22

18

24

PLEASE NOTE TAKEOUT IS SUBJECT TO AVAILABILITY AND MAY NOT BE AVAILABLE FOR CERTAIN HOURS OR FRIDAY/SATURDAY. PLEASE CALL AHEAD TO CHECK AVAILABILITY. THANK YOU FOR UNDERSTANDING!